Microwave Safety

1/4/2022 (Permalink)

Got fire damage? Call SERVPRO of Greater Waco at 254-224-5999

We can’t all be Chef Bobby Flay in the kitchen but we can be as safe as him. Follow these safety tips when creating your own microwave gourmet treats. 

1. Never use an extension cord. 
2. Always keep it clean. Small particles of food and debris can ignite later creating a much bigger issue. 
3. Never place metal or recycled paper in a microwave. Recycled paper can contain metal flakes and ignite the unit. 
4. Check the wattage versus time instructions and compare it to your model of microwave for proper cooking. A little math goes a long way! 
5. Always read the instruction manual. It will give you safety, instillation instructions and tips on cooking your favorite foods as accurate as possible. 
6. Never leave a microwave unsupervised. While it’s usually a push and go method of cooking, Microwaves cook from the inside out with radios waves penetrating water and fat molecules. That also makes them highly combustible. 
7. Make sure to use cookware made for microwaves. Metal can combust and some plastic containers can melt. 
8. Never use a microwave to heat up water. Any slight disturbance in boiling water can cause the water to violently erupt. 
9. Make sure to remove items with a heat safe towel or mit. An estimated 120 injuries were caused from microwave related burns between 2010 and 2014. 
10. Make sure the door shuts tight and doesn’t operate with the door open. While microwaves are safe with the door closed, they can cause injury if left open. It’s also a sign that it’s time to dispose of your microwave. 

Got fire damage? Call SERVPRO of Greater Waco at 254-224-5999